Sweet California red bell peppers are slowly simmered with smoky ancho chili to create this bold, yet mild burst of flavor. The perfect pairing with cream cheese, Brie, horseradish cheddar, goat cheese and more. Top burgers, meat loaf, chicken, lamb and salmon. Great with eggs. Delicious and versatile.
International Award Winner and Top Seller since 1997!
Net Weight 10.75 ounces (304.7 grams) ~ Great with Cheese ~ Gluten Free ~ All Natural
Ingredients: Sweet red bell peppers, pure cane sugar, cider vinegar, ancho chili, pectin.
Nutrition Facts: Serv. size 1 tbsp. (17g), Servings: About 17, Amount per serving: Calories 30, Total Fat 0g (0%DV), Sodium 0mg (0%DV), Total Carb. 8g (3%DV), Sugars 7g, Protein 0g, Vitamin A (10%DV), Vitamin C (25%DV). Not a significant source of Sat Fat, Trans Fat, Cholesterol, Dietary Fiber, Calcium, and Iron. Percent Daily Values (DV) are based on a 2,000 calorie diet.
Featured Recipe: Recipes Suggestion & Uses * Bacon, Egg & Asparagus * Classic Cream Cheese with Red Bell Pepper Jam * Creamy Pesto Cheese Torte * Deep Fried Manchego Cheese * Egg, Ham & Cheese Sandwich * Goat Cheese & Pepper Jam Crostini * Goat Cheese Stuffed Wontons * Hot Italian Sausage Pizza * Lamb Sliders * Mediterranean Beef Wraps * Mini Corn Cakes * Phyllo Cream Cheese Appetizer Cups * Red Bell Pepper Stuffed Meat Loaf * Smoked Salmon Frittata * Turkey Sandwich * Smoked Salmon & Bagel * Cheese & Cracker Entertaining Platter * Grilled Turkey & Pepper Jam Sandwich