RECIPE SUGGESTIONS AND USES
Top grilled salmon.
Glaze pork chops.
Mix into tuna with mayonnaise.
Serve with cream cheese and crackers.
Serve with goat cheese and crackers.
Bake on Brie wrapped in puff pastry.
Serve on fried eggs, or scramble in eggs.
Use as a sandwich spread with turkey or roast beef.
Blend with creamy peanut butter for a peanut dipping sauce.
BBQ Sauce: Blend Jam with ketchup and Worcestershire. Excellent on ribs.
Top baked potatoes.
Glaze ham.