CRANBERRY CHEESE BALLS (Apple Cranberry Pear Chutney)

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Description

This item is not available for purchase. Please feel free to print and download our recipes for personal use.

This item is not available for purchase. Please feel free to print and download our recipes for personal use.

Ingredients:
8 ounces cream cheese
3/4 cup E&V Apple Cranberry Pear Chutney
2/3 cups dried cranberries
1/2 cup toasted pumpkin seeds
2 heaping tablespoons fresh mint, chopped
crackers

Preparation & Cooking Instructions
With an electric mixer, whip cream cheese and E&V Apple Cranberry Pear Chutney until well blended. In a shallow dish mix dried cranberries, pumpkin seeds and mint. Form 8 small cheese balls and roll in cranberry-seed mixture until well coated. Place cheese balls on individual appetizer plates and serve with crackers. 

Tressa's Tip: Substitute pumpkin seeds with peanuts or hazelnuts. Form 1 or 2 large cheese balls, place on larger plate with crackers.

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