LEMON ROSEMARY MARINADE & DRESSING

California Meyer lemon juice and fresh rosemary are blended together for a taste of pure California sunshine. Use as a marinade for chicken, fish or seafood. Splash on salad greens or vegetables. Delicious in potato salad and shrimp salad. Drizzle over asparagus and garlic and bake until asparagus tips are crisp. Skewer prawns and zucchini, marinate and grill. Toss into warm pasta with goat cheese.

12 Fluid Ounces (355 Milliliters) ~ Gluten Free

Ingredients: California Meyer lemon juice, pure cane sugar, champagne vinegar, water, Dijon mustard (vinegar and water, mustard seed, salt, white wine, citric acid, spices, natural flavors), grape seed oil, dried rosemary, rosemary extract, pepper, xanthan gum. 

Featured Recipes: Chicken Saltimbocca  *  Cornish Game Hens with Couscous  *  Lemon Chicken Cashew Salad  *  Meyer Lemon Scalloped Potatoes  *  Northern Bean Salad with Lamb Chops  *  Lemony Brown Rice Salad  *  Lemon Basil Angel Hair Pasta

Nutrition Facts

Serv. Size: 1 Tbsp (15ml) Servings: 24

Amount Per Serving: Calories 25, Calories from Fat 0, Total Fat 0g (0% DV),

Sodium 10mg (1%DV), Total Carbohydrate 6g (2% DV), Sugars 5g, Protein 0g, Vitamin C (6% DV), Not a significant source of calories from saturated fat, trans fat, cholesterol, dietary fiber, Vitamin A, Calcium, and Iron.

Percent Daily Values (DV) are based on a 2,000 calorie diet.


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