Ingredients: 5 ounces baby greens 6 ounces shredded rotisserie chicken 4 ounces grumbled goat cheese 1/3 cup dried cranberries ¼ cup chopped walnuts, toasted or candied ½ cup or more E&V Raspberry Shallot Vinaigrette Salt & pepper
Preparation Instructions: Toss all ingredients with desired amount of E&V Raspberry Shallot Vinaigrette, salt and pepper to taste, serve immediately. Serves 2 to 4