PIGS IN A BLANKET (Smoky Onion Garlic Mustard)
Recipe Suggestion:
Spread puff pastry squares with E&V Smoky Onion Garlic Mustard, roll up pork or chicken sausages and bake at 350 degrees until pastry is golden brown. Great with an ice-cold beer.
Recipe Suggestion:
Spread puff pastry squares with E&V Smoky Onion Garlic Mustard, roll up pork or chicken sausages and bake at 350 degrees until pastry is golden brown. Great with an ice-cold beer.
