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We blended sweet persimmon purée and earthy pumpkin for this decadent autumn treat. Whip into mascarpone and layer between two ginger cookies. Slather on warm waffles. 8 oz (226g)
Gluten Free - 100% All Natural INGREDIENTS: PUMPKIN PUREE, PERSIMMON PUREE, BROWN SUGAR, CANE SUGAR, WATER, ORANGE ZEST, MEYER LEMON JUICE, TANGERINE CONCENTRATE, CANDIED GINGER PULP, SPICES. RECIPESROASTED PERSIMMON PUMPKIN BUTTERNUT SQUASH PERSIMMON PUMPKIN PANCAKES PERSIMMON PUMPKIN BARS Price: $8.00 |
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