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20 oz cooked chicken, chopped 1/2 cup celery, chopped 1 Fuji apple, chopped 1/2 cup grapes, sliced in half 1 cup Earth & Vine Provisions Apple Cranberry Pear Chutney 1/2 cup walnuts or pecans, chopped 1/2 cup mayonnaise Salt and fresh cracked pepper Cooking Instructions Toss all ingredients together and season with salt and pepper to taste. Serves 6 Tressa's Tip: This makes a great single serve salad, but also makes a great sandwich filling on hearty grain bread. |
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