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8 oz cream cheese 6 oz mascarpone 9 oz Earth & Vine Provisions Mandarin Pumpkin Marmalade 50 ginger snaps, medium size Cooking Instructions In a blender or using a hand held mixer, whip cream cheese, mascarpone and Mandarin Pumpkin Marmalade until well incorporated and creamy. Spread one tablespoon on a cookie and top with another cookie. Makes about 25 cookie sandwiches, depending on size of cookie. |
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