Earth & Vine Provisions Inc. - GRILLED SALMON AND VEGETABLE WRAP

GRILLED SALMON AND VEGETABLE WRAP
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Ingredients:
4 Lavosh wrap, spinach or plain flavor
6 tablespoons Earth & Vine Provisions Tangerine Habanero Mustard
8 oz salmon fillets
1 red bell pepper, cut in half
1 yellow bell pepper, cut in half
1 zucchini, cut in half
4 green onions
Oil for grilling

Preparation:
Brush salmon and vegetables with oil. On a hot grill, grill salmon and
vegetables until done. Cut bell peppers and zucchini halves into thick strips.
Brush each Lavosh wrap with 1 ½ tablespoons of Tangerine Habanero
Mustard and divide salmon and vegetables evenly among wraps. Roll up
wraps and serve.

Tressa’s Tip: Serve with a grilled pineapple.

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