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INGREDIENTS:
4 oz soft goat cheese
4 oz cream cheese
6 oz fresh blackberries, or 15 blackberries
8 oz Earth & Vine Provisions Blackberry Ginger Culinary Sauce
1 unbaked pie shell
4 - 4.5” tart shell pan or one large tart pan
Fresh whip cream for serving
PREPARATION:
Press pie dough into 4 small tart pans or one large tart pan, crimp edges, with a fork prick holes in the bottom of pie shell and pre bake according to package direction.
Remove from oven and let cool completely.
In a medium sized bowl mix together goat cheese, cream cheese and 5 tablespoons Earth & Vine Provisions Blackberry Ginger Culinary Sauce until smooth and well blended.
Spread cheese mixture over tart shells or shell to edges.
Put a dollop of fresh whipped cream in center of tart and place berries around cream.
Drizzle a teaspoon of Earth & Vine Provisions Blackberry Ginger Culinary Sauce over whip cream and berries and serve.
Serves 4 to 6
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