CHICKEN BITES
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Ingredients:

1 lb ground chicken
½ cup Italian bread crumbs
Handful parsley leaves, finely chopped
¼ cup roasted red peppers
3 whole scallions, finely cut
1 egg, room temperature
1 tablespoon grill seasoning
12 oz Earth & Vine Provision Spicy Apricot Bourbon Barbecue Sauce

Cooking Instructions:

Place chicken in a bowl with all ingredients except for Spicy Apricot Bourbon Barbecue Sauce and mix well.

Form meat into bite size nuggets, place on a cookie sheet lined with non-stick foil.
Bake about 15 minutes, until evenly browned, turning as needed.
A minute or two before removing bites from oven, spoon Spicy Apricot Bourbon Barbecue Sauce on each nugget.
Serve extra sauce in a small bowl for dipping nuggets with party picks.
Yields about 16 bites.

Tressa's Tip: To make your own ground chicken, simply place skinless, boneless chicken breasts in a food processor and pulse until ground, or use a hand meat grinder.